Ancestors

Toot

Written by Grimm :bc: on 2025-01-17 at 03:23

IMPORTANT POLL - PLEASE SHARE FOR OPTIMUM SAMPLE SIZE

BE HONEST, what's in the far back of the top shelf of your fridge?

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Descendants

Written by Grimm :bc: on 2025-01-17 at 03:44

Not with that attitude you can't.

https://masto.brightfur.net/@IceWolf/113841619561928069

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Written by Grimm :bc: on 2025-01-17 at 22:19

BTW, belated thanks to the person who jumped on the thread to express out-of-the-blue opprobrium at complete strangers over what they had and might have in their refrigerators in their responses to a joke poll. You, even though now muted, are the real hero.

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Written by Anne Ominous on 2025-01-17 at 03:25

@GrimmReality lmfao

-- to the right, my own genomic DNA, and a rack of in situ hybridization probe vectors

-- to the left, ciders that i dont love

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Written by Bill Hooker on 2025-01-17 at 03:41

@rustoleumlove Another garage biotech? 😃

@GrimmReality

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Written by Anne Ominous on 2025-01-17 at 05:15

@sennoma

just leftovers from the old job 🔬

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Written by Mark Asser on 2025-01-17 at 03:28

@GrimmReality The spare gherkins.

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Written by May Likes Toronto on 2025-01-17 at 03:35

@GrimmReality I wouldn't know. I can't see back there.

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Written by Jess 😷 on 2025-01-17 at 03:37

@GrimmReality A combination of tahini, Korean spice paste, cake frosting, and baking soda. Let your heart decide if they are in the same container.

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Written by Eli the Bearded on 2025-01-17 at 03:46

@GrimmReality @halfwitamerican

Dang. I think I want gochujang buttercream frosting now.

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Written by emily dogmom on 2025-01-17 at 04:09

@elithebearded @GrimmReality @halfwitamerican have you made the gochujang sugar cookies yet, because definitely make the gochujang sugar cookies

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Written by Eli the Bearded on 2025-01-17 at 04:26

@nasamuffin @GrimmReality @halfwitamerican

I have not. I don't eat many cookies and sugar cookies are low on my list. I'd probably try shortbread first.

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Written by Cantabridged on 2025-01-17 at 05:17

@nasamuffin @elithebearded @GrimmReality @halfwitamerican is that a real thing? Please tell me that's a real thing.

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Written by emily dogmom on 2025-01-17 at 06:23

@Bilbo_Haggins @elithebearded @GrimmReality @halfwitamerican https://www.beyondkimchee.com/gochujang-caramel-cookies/

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Written by Samhain Night on 2025-01-17 at 03:37

@GrimmReality Bold of you to assume that I can see that far in.

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Written by Bill Hooker on 2025-01-17 at 03:40

@GrimmReality

Left side: labeled anti-HuIgG antibody that a friend and I bought for our garage biotech that hasn't gone anywhere. Yet. (It's in a secure secondary container and the spousal unit knows what it is; perfectly safe.)

Right side: powdered supplement for the bearded dragon (three kinds: veg, protein, and fruity).

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Written by Mary Austin VOTED 4 HARRIS! on 2025-01-17 at 21:03

@sennoma @GrimmReality You have a beardie?? How have I never seen the beardie?

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Written by Bill Hooker on 2025-01-18 at 02:24

@MaryAustinBooks @GrimmReality This is Portia, she's an old lady lizard now (about 13 yo, in her 90s in beardie years):

https://chaos.social/@sennoma/111710835297791568

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Written by Mary Austin VOTED 4 HARRIS! on 2025-01-18 at 02:59

@sennoma @GrimmReality Awww, she's very distinguished.

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Written by LikeAMix on 2025-01-17 at 03:41

@GrimmReality @moira A sourdough starter that is literally inky black.

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Written by groxx on 2025-01-18 at 03:43

@medley56 @GrimmReality @moira are you sure it's not a sourdough finisher? How long has it been there, grinding levels in the starter zone?

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Written by Mathias, a walfdog ❄️🐺 :pansexual_flag: on 2025-01-17 at 03:46

@GrimmReality that really is the Hell Spot isn't it

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Written by Punkmaster General on 2025-01-17 at 03:47

@GrimmReality You a cop? I don' see nothin', don' say nothin'. We're all good here.

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Written by LAUREN on 2025-01-17 at 03:48

@GrimmReality I am seeing a lot of pickles in the replies so I will toss mine in too.

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Written by Lord Hurkle-Durkle :bc: on 2025-01-17 at 03:49

@GrimmReality Don't you mean "WHO in the far back of the top shelf of your fridge?"

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Written by Sir Osis of Liver 🇨🇦 🇲🇽 on 2025-01-17 at 03:54

@GrimmReality

A little container of Honey flavoured BBQ sauce from Dominos?

Man, THAT's been there a while. 🤣

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Written by CaliCarol on 2025-01-17 at 04:02

@GrimmReality

Honey I'm a 62 year old woman. I know what's in the fridge.

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Written by Bruce Heerssen on 2025-01-17 at 04:06

@GrimmReality

Definitely (probably) not pickled toes.

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Written by emily dogmom on 2025-01-17 at 04:08

@GrimmReality tbh it's all fermented stuff that will keep forever up there. gochujang, doenjang, ssamjang, two huge jars of preserves lemons

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Written by Ray on 2025-01-17 at 04:11

@GrimmReality

Cashews or various seeds depending on the side.

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Written by Kim Possible on 2025-01-17 at 04:14

@GrimmReality you made me curious. It turns out that way in the back, there is a single bottle of Red Rock ginger ale (excellent mixer for Bourbon) and a can of ice cold Fanta Grape. I think they've both been there for about three years. 😄

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Written by Randall Lee on 2025-01-17 at 04:16

@GrimmReality I didn't know how to store my home made chipotle chilies. The top shelf in the fridge has been great.

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Written by SnarkAthena 💙🏳️‍🌈🧑🏻‍💻 on 2025-01-17 at 04:17

@GrimmReality Ancient tortillas.

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Written by Paul_IPv6 on 2025-01-17 at 04:18

@GrimmReality

it told me "go away, i need more alone time"

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Written by Cindy Sue on 2025-01-17 at 04:18

@GrimmReality I have been thinking the fridge needs to be cleaned out... Who knows what's back there?

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Written by for a day, while . . . on 2025-01-17 at 04:47

@GrimmReality

I've got a bottle of sweet red Norwegian stuff to make sweet drink with, oyster sauce, one Rolling Rock, a couple of jars that will never be opened, and 2-3 small bags of compost. Anything else is unmentionable.

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Written by Nazo on 2025-01-17 at 05:02

@GrimmReality https://www.youtube.com/watch?v=Qd8wQ1NupnQ

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Written by Cantabridged on 2025-01-17 at 05:17

@GrimmReality minced zha cai in an airtight container.

I'm not even embarrassed. It keeps for years and is extremely tasty. Perfectly acceptable back of fridge material.

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Written by Fabian (Bocchi) 🏳️‍🌈 on 2025-01-17 at 05:54

@GrimmReality literally nothing

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Written by Marisa on 2025-01-17 at 06:36

@GrimmReality my fridge is 3 weeks old I am still following the new fridge rules of leftovers & ready meals I plan to eat today/tomorrow -- give me 6 more months 😂

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Written by patcanfield on 2025-01-17 at 06:38

@GrimmReality Hey, I'm Clean! but, I won't bother getting up to look--I just threw everything out back 2021!

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Written by RolloTreadway on 2025-01-17 at 06:39

@GrimmReality That's the condiments and related jars shelf, full of things that I use quite often. At the back will be whatever I haven't used most recently. Mint sauce, probably. Maybe apple sauce too. Piccalilli? I think there's some thousand island I haven't used in a little while too.

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Written by Arapalla on 2025-01-17 at 06:42

@GrimmReality

=> View attached media

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Written by MWT on 2025-01-17 at 07:13

@GrimmReality Venus flytrap seeds.

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Written by Cegorach on 2025-01-17 at 07:29

@GrimmReality @LordCaramac frost on the backside

then empty space, because looking up and far into the back is kinda cumbersome

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Written by cuan_knaggs on 2025-01-17 at 08:18

@GrimmReality void. nothing but void. handy for screaming though

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Written by Kim Possible on 2025-01-17 at 08:18

@GrimmReality I'm seeing an alarming number of garage biotech responses, along with . . . pickles.

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Written by Erik on 2025-01-17 at 08:43

@GrimmReality missing the option 'I'm tall enough to be aware and take it out when needed'

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Written by Russell on 2025-01-17 at 08:44

@GrimmReality A few cans of various sodas. Once in a blue moon I'll drink a can or two, but otherwise they do sit there for about as long as people are saying Pickles. 😄

My second to top shelf and top door shelf, those are the 'Oh man' spots of the fridge. Mostly with condiments only used a couple times.

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