Ancestors

Written by LionelB on 2025-01-20 at 17:13

Very cold out but there is new life.

[#]rhubarb #gardening

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Written by JimmyB (he/him) on 2025-01-20 at 17:33

@lionelb Very nice! Mine is not looking like that yet! I'm trying to force it for the first time this year. Will see how that goes

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Written by Helen Clayton on 2025-01-20 at 20:08

@JimmyB @lionelb I found some rhubarb coming up. Wondered about forcing it, then promptly forgot again! Is it too late to start now?

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Written by JimmyB (he/him) on 2025-01-20 at 20:13

@lionelb @helenclayton have you gut a forcing pot? Got one on spesh last year at Trebah gardens. It’s all terracotta and Monty Don… and surprisingly didn’t break on the way home…

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Written by Helen Clayton on 2025-01-20 at 20:15

@JimmyB @lionelb I don’t know…quite possible there’s one knocking about in the garden (I’m finding all sorts of things now that the foliage has died back). How tall are they?

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Written by JimmyB (he/him) on 2025-01-20 at 20:17

@lionelb @helenclayton mines about thigh height I think? I’ve no idea how they are supposed to be used tbh. I just put it over my rhubarb crown in about November hoping that might do it!

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Written by Helen Clayton on 2025-01-20 at 20:18

@JimmyB @lionelb hmm don’t recall seeing anything like that but will double check.

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Written by JimmyB (he/him) on 2025-01-20 at 20:20

@lionelb @helenclayton well otherwise an old box or something might do it? I have no idea how special this forced rhubarb is sposed to be. I mean the emperor might be naked here 😀😀😀

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Written by LionelB on 2025-01-20 at 20:44

@JimmyB @helenclayton

A black plastic bin liner and some sticks would keep the light out.

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Written by Helen Clayton on 2025-01-20 at 20:49

@lionelb @JimmyB I’ve just looked at the special pots…super fancy! I’m pretty sure I can find something knocking around in the garden this time. I’ll try and do that tomorrow lunchtime if I can.

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Written by JimmyB (he/him) on 2025-01-20 at 20:51

@helenclayton @lionelb just got the weekly email from the local auction house and was looking to see if they’ve got one as an eg - they sometimes do - but not this week.

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Written by Helen Clayton on 2025-01-21 at 13:35

@JimmyB @lionelb I have just rigged up something that is so Heath Robinson my dad would have been proud 😂. I found an old iron frame - maybe a plant stand - put that over the rhubarb crowns then covered it in a double layer of bin bags. The bin bags didn’t reach to the ground though so I’ve wrapped some thick agricultural fabric (spare from log store cover) around the sides and put a bit of slate on the top for good measure 😂. Monty Don it isn’t. A couple of crowns wouldn’t fit inside either.

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Written by LionelB on 2025-01-21 at 13:39

@helenclayton @JimmyB

It will work a treat. The rhubarb will taste just the same.

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Written by Helen Clayton on 2025-01-21 at 13:42

@lionelb @JimmyB but how long before I can take a peek?! I haven’t put any mulch down either. Should I have?

The crowns outside the ‘tent’ can be my control I guess.

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Written by JimmyB (he/him) on 2025-01-21 at 14:36

@helenclayton

They are hungry I think. If you've got anything to feed them with, I believe they respond well... And love the idea of a control!!!

@lionelb

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Written by LionelB on 2025-01-21 at 14:46

@JimmyB @helenclayton

My grandfather used to sprinkle chimney soot around them. I am absolutely not advocating that. Horribly toxic. But interesting.

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Written by Helen Clayton on 2025-01-21 at 15:00

@lionelb @JimmyB I’ve got plenty of wood ash.

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Toot

Written by JimmyB (he/him) on 2025-01-21 at 15:13

@helenclayton

Soft fruit can use it, I think. I have added it to my gooseberries but that wouldn't be an advert...they're rubbish and the bull finches get the flowerbuds most years...

@lionelb

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Descendants

Written by Helen Clayton on 2025-01-21 at 15:31

@JimmyB @lionelb we have soft fruit bushes of some sort. I don’t know what yet.

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Written by LCooley on 2025-01-21 at 15:35

@helenclayton @JimmyB @lionelb

This whole thread is fascinating to me because my rhubarb won't make an appearance for months (April) and I have no idea what the forcing is about? Longer stems?

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Written by LionelB on 2025-01-21 at 16:17

@IcooIey @helenclayton @JimmyB

Red, thin stems that are sweet.

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Written by LCooley on 2025-01-21 at 16:19

@lionelb @helenclayton @JimmyB

Learning something new!

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Written by Helen Clayton on 2025-01-21 at 16:22

@IcooIey @JimmyB @lionelb I definitely have rhubarb stems appearing so hopefully I haven’t left it too late.

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Written by JimmyB (he/him) on 2025-01-21 at 16:24

@helenclayton

Reckon you'll be fine! You're just starving them of light...

@IcooIey @lionelb

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Written by LCooley on 2025-01-21 at 16:42

@helenclayton @JimmyB @lionelb

Wow mine are under ground under 4 inches of snow and it’s -6 °C.

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Written by JimmyB (he/him) on 2025-01-21 at 16:43

@lionelb @IcooIey @helenclayton ah well - you live the arctic… the schools get closed and everyone goes home from work if we have the threat of snowflakes. Not kidding

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Written by LCooley on 2025-01-21 at 17:45

@JimmyB @lionelb @helenclayton

Yes, we have all seven seasons here. Winter, mud I , spring, summer, heat dome, autumn, mud II. Winter has two modes: bleak and sparkly. Currently in sparkly mode.

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Written by Helen Clayton on 2025-01-21 at 18:01

@IcooIey @JimmyB @lionelb ooh that is beautiful though.

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Written by JimmyB (he/him) on 2025-01-21 at 18:26

@IcooIey @helenclayton @lionelb isn’t it?

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Written by Helen Clayton on 2025-01-21 at 16:55

@IcooIey @JimmyB @lionelb proof of rhubarb!

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Written by Sarah🌳 on 2025-01-21 at 18:16

@IcooIey @helenclayton @JimmyB @lionelb Forced rhubarb is earlier, a delicate pink and far less acidic than later rhubarb. I used to use it to make a lovely tart a bit like a Bakewell but with rhubarb. My sister used forced rhubarb to make rhubarb gin. Don’t mistake me for any kind of expert though. My mum had a lovely old terracotta rhubarb forcing pot.

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Written by JimmyB (he/him) on 2025-01-21 at 18:23

@IcooIey @lionelb @Sarah111well @helenclayton I got one of those terracotta forcing pots last year - trying it now for the first time. Like so much in my garden I have absolutely no idea what it’s going to do…

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Written by Helen Clayton on 2025-01-21 at 18:26

@JimmyB @IcooIey @lionelb @Sarah111well I did read that you shouldn’t force it two years running, so hoping the previous owners didn’t do it last year.

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Written by JimmyB (he/him) on 2025-01-21 at 18:29

@helenclayton @Sarah111well @IcooIey @lionelb oh! We’re all education here today! I love this: Mastodon can be ace sometimes. We’ve got a fella who clearly knows all about it, some folks who’ve sort of heard of it (I’m in that group) some ‘what is it - never heard of it’ here in this thread. And all except the first (sorry @Lionelb ) are going to learn some useful stuff!

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Written by Helen Clayton on 2025-01-21 at 19:01

@JimmyB @Sarah111well @IcooIey @lionelb great isn’t it.

So blueberries, discuss…

Just kidding, but I do know that I have blueberries! We came here in time for their harvesting.

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Written by JimmyB (he/him) on 2025-01-21 at 19:09

@helenclayton @IcooIey @Sarah111well @lionelb only question with blueberries: are they worth it???? I eat them by the billion when I’m fishing in #Norway (they grow wild by the kilo). But in a garden?

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Written by Helen Clayton on 2025-01-21 at 19:12

@JimmyB @IcooIey @Sarah111well @lionelb these are kind of no bother, space wise. They are in a large planter alongside the house - about four bushes - and they’re in a cage to stop the birds getting at them. Quite nice to go out and pick a handful to go with a bowl of yogurt and muesli…or pancakes.

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Written by JimmyB (he/him) on 2025-01-21 at 19:13

@IcooIey @Sarah111well @lionelb @helenclayton well quite! Ok. I’ll think about it! 😀😀

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Written by Helen Clayton on 2025-01-21 at 19:14

@JimmyB @IcooIey @Sarah111well @lionelb shop bought blueberries here are huge and have no flavour. These are more like the wild variety.

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Written by JimmyB (he/him) on 2025-01-21 at 19:40

@IcooIey @Sarah111well @lionelb @helenclayton I discovered - the hard way - that flavouring porridge with wild blueberries, is really underwhelming. Needs honey or something too!

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Written by Helen Clayton on 2025-01-21 at 20:32

@JimmyB @IcooIey @Sarah111well @lionelb blueberries, maple syrup, and sunflower and pumpkin seeds.

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Written by JimmyB (he/him) on 2025-01-21 at 20:33

@Sarah111well @helenclayton @lionelb @IcooIey that’s quite the recipe in a tent in the mountains!!! Pretty much tomorrow’s breakfast if I go and shop! 😀😀

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Written by Helen Clayton on 2025-01-21 at 20:35

@JimmyB @Sarah111well @lionelb @IcooIey there’s porridge in there too ofc.

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Written by JimmyB (he/him) on 2025-01-21 at 20:38

@helenclayton @lionelb @IcooIey @Sarah111well so I have this funny mix of oats and milk powder in a big bag in the cupboard (periodically the moths get in and…hmmm..start again time) which I take away to the hills when I go. But the question is always: what else? In Norway or the Scottish isles from late August, then blueberries are abundant. But it turns out… you need a bit more! Like honey or a banana.

Shame.

But true.

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Written by LionelB on 2025-01-21 at 20:57

@JimmyB @helenclayton @IcooIey @Sarah111well

If you are adventurous you can use the waxy outer of ripe mountain ash berries. Similar to marzipan.

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Written by Helen Clayton on 2025-01-21 at 21:04

@lionelb @JimmyB @IcooIey @Sarah111well I’d have never have guessed they’d be edible!

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Written by JimmyB (he/him) on 2025-01-21 at 21:04

@Sarah111well @lionelb @helenclayton @IcooIey me neither!

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Written by LionelB on 2025-01-21 at 21:09

@helenclayton @JimmyB @IcooIey @Sarah111well

Along with honey, one of the few paleo sweets.

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Written by LCooley on 2025-01-22 at 00:49

@lionelb @JimmyB @helenclayton @Sarah111well wow! Nice!

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Written by Helen Clayton on 2025-01-21 at 21:06

@JimmyB @lionelb @IcooIey @Sarah111well you could pack a bit of honey 🍯. Wouldn’t recommend raiding a wild bee hive!

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Written by JimmyB (he/him) on 2025-01-21 at 21:10

@helenclayton @lionelb @IcooIey @Sarah111well I’ve been know to! 😀😀😀. I love the hills but I’m not addicted to discomfort. I feel if I’m schlepping for miles and kipping in a tent in a gale then decent grub (and maybe a dram) is ok…

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Written by JimmyB (he/him) on 2025-01-21 at 21:17

@helenclayton @Sarah111well @IcooIey @lionelb ok good people: it’s an hour on here and I’m working tomorrow.

Night all…

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Written by Helen Clayton on 2025-01-21 at 21:25

@JimmyB @Sarah111well @IcooIey @lionelb don’t forget to go foraging for breakfast. Night all.

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Written by JimmyB (he/him) on 2025-01-21 at 19:14

@IcooIey @Sarah111well @lionelb @helenclayton I’ve got into ‘overnight oats’ and birscher muesli with local Swiss influences and blueberries are great there. But it feels like you have a great bit bush and get 3. That might be a bit exaggerated…

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Written by Helen Clayton on 2025-01-21 at 19:16

@JimmyB @IcooIey @Sarah111well @lionelb I’ll let you know how I get on now that I am responsible for keeping them going 😂

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Written by LCooley on 2025-01-22 at 00:56

@JimmyB @Sarah111well @lionelb @helenclayton I’ve had great luck with raspberries, blackberries and black currents. Took a bit to get established, but all summer for the raspberries. Windberries are an Asian exotic that just comes in and can take the shade. I love them but it’s a week or so then done for the year and they are brutally thorny.

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Written by Helen Clayton on 2025-01-22 at 07:28

@IcooIey @JimmyB @Sarah111well @lionelb I’ve got Japanese wineberries that look similar. Very hairy bristles on the stem. Pretty though.

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Written by LionelB on 2025-01-22 at 07:39

@helenclayton @IcooIey @JimmyB @Sarah111well

I am a big fan of white currants. They are basically albino redcurrants rather than translucent blackcurrants.

They mostly lack the big redcurrant pips that stick between your teeth and they are counterintuitively quite sweet.

Blackcurrants are particularly good on heavy clay soil. White currants like redcurrants do well in light, sandy soil.

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Written by JimmyB (he/him) on 2025-01-22 at 07:41

@lionelb

I'm going to have to get some currants aren't I? Light sandy soil for us - though improving each year.

@helenclayton @IcooIey @Sarah111well

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Written by Helen Clayton on 2025-01-22 at 07:46

@JimmyB @lionelb @IcooIey @Sarah111well blackcurrants are my favourite. Have a good cake recipe ofc.

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Written by Helen Clayton on 2025-01-22 at 07:45

@lionelb @IcooIey @JimmyB @Sarah111well many years ago we rented a house with a fabulous fruit garden. It had all the currents. I remember making a fruit tart with all different types piled on top. Very pretty.

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Written by JimmyB (he/him) on 2025-01-22 at 07:48

@helenclayton

Sounds magical!

Grew up with that. Dad was a rural primary school head and the job came with a rambling old house and massive garden. Being skint, they grew lots and had an epic fruit cage. Don't think we had white currants but had the rest. Idyllic in hind sight. But space needed!

@lionelb @IcooIey @Sarah111well

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Written by Helen Clayton on 2025-01-22 at 08:01

@JimmyB @lionelb @IcooIey @Sarah111well that does sound idyllic. I’m sure there are clever ways of growing them in smaller spaces.

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Written by JimmyB (he/him) on 2025-01-22 at 08:08

@helenclayton

Yes - fair. I bet there are... I do have a mad collection of pots. Maybe? They are so difficult to keep watered and fed though

@lionelb @IcooIey @Sarah111well

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Written by LCooley on 2025-01-22 at 08:09

@JimmyB @helenclayton @lionelb @Sarah111well

I’ve only got currents because someone brought several to the free plant exchange and I haphazardly shoved them in the ground, then moved one to the community plot 2 years ago for more sun. Last year it produced well. Will move a 2nd one this spring as the third seems well established.

It’s 3 am for me (can’t sleep and accidentally read news so filled with dread). V. glad to read about fruit filled futures.

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Written by LCooley on 2025-01-22 at 08:12

@JimmyB @helenclayton @lionelb @Sarah111well

Tell me about hazelnuts? We have several native varieties here but I’ve not got them in my garden. Are they worth trying to establish on an edge? I think they would be a challenge here with the deer.

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Written by JimmyB (he/him) on 2025-01-22 at 08:16

@IcooIey

I've got a 3 year old hazelnut (I assume this is the same as a cobnut??) and it's lovely (copper leaves) but does not fruit (hopefully yet)

We don't have any deer on the island (or foxes, badgers - or any large wild mammals in fact) so can't help with that one.

Hilariously (for those of us who don't have them next door), we do have a sizeable population of feral chickens, released by farmers to avoid slaughter costs. Not so funny for neighbours

@helenclayton @lionelb @Sarah111well

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Written by LCooley on 2025-01-22 at 08:19

@JimmyB @helenclayton @lionelb @Sarah111well

Chickens are brutal! We had rogue Guinea fowl when I was a kid in our area that were kind of nice but when the neighbors chickens got out even the dog hid. And can be wildly destructive to a garden.

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Written by Helen Clayton on 2025-01-22 at 08:25

@IcooIey @JimmyB @lionelb @Sarah111well I was chatting to the wife of the egg man up the path and she said the cockerel they adopted is tame but fearless and pecks at their heels. She tells it ‘No!’ very firmly and it goes off in a huff.

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Written by Helen Clayton on 2025-01-22 at 08:20

@IcooIey @JimmyB @lionelb @Sarah111well I have a contorted hazelnut in a pot. Have had it nearly 20 years but it doesn’t ‘nut’. At our last house though we had a couple in our hedge and they did well although we never benefited as the squirrels got there first. We’d regularly find little hazel trees popping up in random places.

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Written by LCooley on 2025-01-22 at 08:27

@helenclayton @JimmyB @lionelb @Sarah111well

So hazelnuts sound pretty but for actual nut production, maybe need coddling and will be competing with every other nut eater out there.

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Written by Helen Clayton on 2025-01-22 at 08:34

@IcooIey @JimmyB @lionelb @Sarah111well the trees were lovely in a hedge with other native species. I have no idea how we’d keep the squirrels off them if we tried getting a proper crop. We have walnut trees grown from the ‘family tree’ that was in the garden of my parents’ first house in the 1960s. They’re in large pots atm. I was hoping to have space to plant them out here but not unless another tree goes first. I’ll repot them (they need very deep pots apparently) and maybe one day…

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Written by JimmyB (he/him) on 2025-01-22 at 08:35

@IcooIey

I've got a bit laissez faire about sharing with the garden wildlife. Not completely: the bloody snails and slugs can bugger off. But the birds...? And I'd love a squirrel: we only have the red ones, but I've never seen one near where I live, I suspect because it's a bit too cultivated maybe. Still - I get about 3 cherries each year for eg - but that's fine somehow.

@helenclayton @lionelb @Sarah111well

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Written by LionelB on 2025-01-22 at 08:47

@IcooIey @JimmyB @helenclayton @Sarah111well

Hazel is great for wildlife and the flowers are beautiful but so tiny nobody notices. Pollination is awkward. For nut production you need a great mass of them. Strung out in a line would not be good. A pathway lined by lots of hazel on both sides could work but for an ordinary garden don't grow it for fruit.

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Written by Nick Perks on 2025-01-22 at 09:05

@lionelb @IcooIey @JimmyB @helenclayton @Sarah111well

We have two hazels in our garden (York, UK) probably getting on for ten years old now. They do produce some nuts, and we have eaten them sometimes, but they are few and small, definitely not worth it as a food crop. However, hazel is very vigorous once it gets going, so you can regularly coppice for canes etc. Generally attractive trees too.

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Written by Coles Street Pothole 💀 on 2025-01-22 at 08:16

@IcooIey @JimmyB @helenclayton @lionelb @Sarah111well

LOL, I'm up because all my smoke alarms went off. False alarm—there's one that went rogue.

But at least now I know all about Forcing Rhubarb . . . which is my new band name. #IMNBN

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Written by LCooley on 2025-01-22 at 08:16

@ColesStreetPothole @JimmyB @helenclayton @lionelb @Sarah111well

Of course it is.

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Written by Helen Clayton on 2025-01-22 at 08:17

@ColesStreetPothole @IcooIey @JimmyB @lionelb @Sarah111well I was just about to say Fruit Filled Futures is one for Coles and here you are 😂

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