Toot

Written by djl 🏴󠁧󠁢󠁳󠁣󠁴󠁿 on 2024-05-23 at 18:14

It feels like it's back to winter in Embra. It's rained all day, roads flooded and closed, rivers and burns bursting their banks and the temperature hasn't risen much above 10 degrees. Things don't look that much better for the next few days either 🙁 The heating is back on and I'm sipping this fine blended malt from Douglas Laing.

Scallywag Three Peaks Blended Speyside Malts NCF, NC, NAS, 48% abv.

Loads of vanilla, dark chocolate and spices on the nose. Orange zest and sweet caramel hit the mouth along with cinnamon, ginger and nutmeg. Long warming spicy finish. Perfect for a dreich miserable Edinburgh night.

[#]scotch #whisky #maltwhisky #Scotland

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