December 7, 2024. The red cabbage has shared pigments with the shredded leeks. They spent two weeks fermenting together and agreed to be this color and this flavor. It’s crunchy and lightly bitter. #fermentation, #minnesota, #growyourown, #nodig, #leeks, #sauerkraut
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@Pollinators That looks amazing.
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@HumToTable. It’s going to be a fun addition to a meal. How was your earthquake?
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@Pollinators We missed it! We've been in the Bay Area. We'll see when we get home tomorrow what fell off shelves, etc.
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