An ancient method that keeps Afghanistan’s grapes 'Fresh' all winter :
In Afghanistan, the grapes are stored for up to six months, kept fresh in airtight mud-straw containers. Afghans developed this method of food preservation, which uses mud-straw containers and is known as kangina, centuries ago in Afghanistan's rural north.
© Pride of Chitral
[#]archaeohistories
=> More informations about this toot | View the thread | More toots from archaeohistories@ohai.social
=> View archaeohistories tag This content has been proxied by September (ba2dc).Proxy Information
text/gemini