Toot

Written by Chery (Great Australian Pods) on 2025-01-18 at 06:04

Just because it's a wee bit cooler than expected for a Canberra summer, husband is making a roast. Loads of veg and a few lean slices of lamb.

He cooked a fairly substantial shoulder a few weeks ago and froze it in small portions so it's available whenever we feel like a roast dinner.

happy dance

[#]FoodGloriousFood

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