4/
BTW I'm giving you the full recipe not half like I'm making.
Pour 3/4 Cup oil into the coconut oil. I use sunflower oil.
Pour the curdled plant milk in
Add 1 tsp salt
I use Himalayan Pink Sea Salt for everything!
And add 2 tsp sunflower lecithin
I'm not sure how this works blending with other blenders but I use my immersion blender. Blend on high for 1 minute.
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