2/
(.. is to make milk from scratch from yellow split peas so there's no added stuff!)
Anyway, pour 1/2 Cup of the plant milk in a bowl or jar.
Squeeze 1/4 tsp or so lemon juice in and let it sit for at least 15 min.
It curdles a bit. If it's fresh milk it won't curdle much. I don't think it make a huge difference though.
Will continue in 15 min...
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