Was just going to have kala chana and rice for lunch but noticed I had a bag of mixed cabbage and carrots I needed to use so I heated some mustard oil, added some green chillies, curry leaves, and salt and voila! A vegetable side to go with my lunch. Then as I cooked I was craving lime pickle so that had to be on the side.
[#]gharkakhana #khudsebanaya
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