Ancestors

Written by Amin Hollon 🏳 on 2025-01-21 at 16:14

There's so much I can do on this extra-day-off-due-to-snow, but right now the thing I think I want to do is bake some bread.

Mmm, yeah, that sounds tasty.

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Written by Amin Hollon 🏳 on 2025-01-21 at 17:56

I can smell the bread now. It had better be done soon, because I don't know how much longer I can contain my stomach.

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Written by Amin Hollon 🏳 on 2025-01-21 at 18:01

The bread is now out of the oven and cooling. This is gonna be good.

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Written by sotolf on 2025-01-21 at 18:40

@amin looks a bit pale, but good :)

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Toot

Written by Amin Hollon 🏳 on 2025-01-21 at 18:42

@sotolf

Yeah, this bread turns out a bit pale when I make it. Not sure exactly what that is, maybe I should be cooking a bit longer, I don't know. Maybe I'm using too much water because I'm not using an electric mixer like my mom does and just can't get everything together with the amount of water she wrote in the recipe. Tastes great though.

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Descendants

Written by sotolf on 2025-01-21 at 18:44

@amin as long as it tastes good it doesn't matter if it looks a bit pale :)

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Written by Amin Hollon 🏳 on 2025-01-21 at 18:44

@sotolf

The first three slices taste great. More research is needed for the rest of the loaf.

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Written by sotolf on 2025-01-21 at 18:45

@amin Yeah, it's important to do thorourh testing!

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Written by Amin Hollon 🏳 on 2025-01-21 at 18:45

@sotolf

I am nothing if not thorough when it comes to food. ;)

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