Ancestors

Toot

Written by kaoudis on 2025-01-11 at 16:51

I bought an ancient Junior League of Albuquerque cookbook because it had some cool recipes in it, but there are also, ahem, gems like these. Maybe my palate needs expanding and I do have the tools, but I am just not too sure about pimiento cream of mushroom soup broccoli 🤔

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Descendants

Written by kaoudis on 2025-01-11 at 16:53

Look how beautiful the illustrations are though!

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Written by kaoudis on 2025-01-11 at 16:55

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Written by kaoudis on 2025-01-11 at 16:56

I think this pozole recipe is what caught my eye initially

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Written by Kensan on 2025-01-11 at 19:04

@kaoudis Looks like there are lots of recipes to discover!

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Written by John Timaeus on 2025-01-11 at 19:05

@kaoudis

That actually sounds good and will use up some ingredients. Will be using fresh peppers instead of canned pimentos though.

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