the dead end grift that is lab grown meat
https://awful.systems/post/3043514
=> More informations about this toot | More toots from sc_griffith@awful.systems
I just want to have a chance to get some for myself even if it’s super over priced I’ll go for it, my whole life meat has been my favorite type of food, either gmo me a plant that can make fat and gristle or I’m stuck with lab grown stuff
I just want a non destructive way to enjoy my favourite thing
=> More informations about this toot | More toots from Kowowow@lemmy.ca
You could always move out to the country and raise your own cows, just a few, for the milk and occasionally meat. Get some chickens too, for endless eggs.
Farm a small plot of land to feed them.
Get a big freezer, resign yourself to eating meat monthly instead of weekly or daily, and you’ll be set for life with minimal impact on the environment.
=> More informations about this toot | More toots from beastlykings@sh.itjust.works
eggs are alright but I just can’t get the same thrill(not exactly the right word) out of cooking vegetable stuff, baking can have a bit of fun trying something new but meat is way more interesting to make good food with
I don’t think I could really get into full butchery, I’m fine with cutting up meat but killing and dressing is a bit much for me but I guess that’s where I could hire someone out
=> More informations about this toot | More toots from Kowowow@lemmy.ca This content has been proxied by September (3851b).Proxy Information
text/gemini