La fréquente consommation de jus de fruits industriels, de boissons gazeuses ou de grandes quantités de café est associée à un risque significativement accru d’AVC.
https://www.universityofgalway.ie/about-us/news-and-events/news-archive/2024/september/frequent-fizzy-or-fruit-drinks-and-high-coffee-consumption-linked-to-higher-stroke-risk.html
[#]santépublique #alimentation
=> More informations about this toot | More toots from philonous@framapiaf.org
text/geminiThis content has been proxied by September (3851b).