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text/gemini Directory: /SL/library-butchering =>/SL .. =>/SL/library-butchering/beef_on_the_farm-slaughtering_cutting_curing_1924.pdf beef_on_the_farm-slaughtering_cutting_curing_1924.pdf =>/SL/library-butchering/beef_slaughtering_cutting_preserving_and_cooking_on_the_farm_1977.pdf beef_slaughtering_cutting_preserving_and_cooking_on_the_farm_1977.pdf =>/SL/library-butchering/butchering_processing_and_preservation_of_meat_1955.pdf butchering_processing_and_preservation_of_meat_1955.pdf =>/SL/library-butchering/butchers_packers_and_sausage_makers_red_book_1913.pdf butchers_packers_and_sausage_makers_red_book_1913.pdf =>/SL/library-butchering/handbook_on_cutting_lamb_1940.pdf handbook_on_cutting_lamb_1940.pdf =>/SL/library-butchering/lamb_slaughtering_cutting_preserving_and_cooking_on_the_farm_1977.pdf lamb_slaughtering_cutting_preserving_and_cooking_on_the_farm_1977.pdf =>/SL/library-butchering/meatcutting_workbook_part_1_1981.pdf meatcutting_workbook_part_1_1981.pdf =>/SL/library-butchering/meatcutting_workbook_part_2_1982.pdf meatcutting_workbook_part_2_1982.pdf =>/SL/library-butchering/processing_factors_affecting_the_quality_of_pheasant_meat_1968.pdf processing_factors_affecting_the_quality_of_pheasant_meat_1968.pdf =>/SL/library-butchering/receiving_blocking_and_cutting_meats_in_retail_food_stores_1953.pdf receiving_blocking_and_cutting_meats_in_retail_food_stores_1953.pdf =>/SL/library-butchering/secrets_of_meat_curing_and_sausage_making_1922.pdf secrets_of_meat_curing_and_sausage_making_1922.pdf =>/SL/library-butchering/slaughtering_cutting_and_processing_beef_on_the_farm_1965.pdf slaughtering_cutting_and_processing_beef_on_the_farm_1965.pdf =>/SL/library-butchering/slaughtering_cutting_and_processing_pork_on_the_farm_1973.pdf slaughtering_cutting_and_processing_pork_on_the_farm_1973.pdf =>/SL/library-butchering/the_hotel_butcher_garde_manger_and_carver_1916.pdf the_hotel_butcher_garde_manger_and_carver_1916.pdf =>/SL/library-butchering/the_modern_packing_house_1905.pdf the_modern_packing_house_1905.pdf =>/SL/library-butchering/the_packers_encyclopedia-blue_book_of_american_meat_packing_1922.pdf the_packers_encyclopedia-blue_book_of_american_meat_packing_1922.pdf =>/SL/library-butchering/the_retail_butcher_1911.pdf the_retail_butcher_1911.pdf

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